It’s What’s For Lunch, Dinner & Brunch

Fresh ingredients and creative flare go into our chef-prepared, made-to-order items, including made-from-scratch breads, sauces, soups and desserts.** For classic American fare served in a fun, casual atmosphere, no one does it better than Chadwick’s. Walk-ins are always welcome with both patio and bar seating first-come first-served. For our most current promotions, check out our Facebook page.

 

It’s What’s For Lunch, Dinner & Brunch

Fresh ingredients and creative flare go into our chef-prepared, made-to-order items, including made-from-scratch breads, sauces, soups and desserts.** For classic American fare served in a fun, casual atmosphere, no one does it better than Chadwick’s. Walk-ins are always welcome with both patio and bar seating first-come first-served. For our most current promotions, check out our Facebook page.

 

Menus

 

Chadwick's Brunch
Chadwick's Lunch
Chadwick's Dinner

 

Menus

Chadwick's Brunch
Chadwick's Lunch
Chadwick's Dinner

Specials

 

Be sure to check out our current specials and promotions, including Happy Hour, Kids Eat Free, Live Music, Chef Specials and Sunday Brunch. You can also follow any updates on our Facebook page.

Specials

Be sure to check out our current specials and promotions, including Happy Hour, Kids Eat Free, Live Music, Chef Specials and Sunday Brunch. You can also follow any updates on our Facebook page.

 

Hours

Indoor & Seasonal Patio Dining Hours

Tuesday to Saturday* 11:30 am – 8:30 pm | Sunday 10 am – 2 pm (Brunch) & 4 – 8 pm (Dinner)

*Closed Mondays

 

* Chadwick’s uses nuts and nut-based oils in our cooking. If you are allergic to nuts or have any other foot allergies, please let your server know. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Chadwick’s recommends that all hamburgers are cooked to medium well (155ºF).

** Prices and menu items subject to change without notice. 20% Gratuity added to parties of 6 or more.

 

Hours

Indoor & Seasonal Patio Dining Hours

Tuesday to Saturday* 11:30 am – 8:30 pm | Sunday 10 am – 2 pm (Brunch) & 4 – 8 pm (Dinner)

*Closed Mondays

* Chadwick’s uses nuts and nut-based oils in our cooking. If you are allergic to nuts or have any other foot allergies, please let your server know. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Chadwick’s recommends that all hamburgers are cooked to medium well (155ºF).

** Prices and menu items subject to change without notice. 20% Gratuity added to parties of 6 or more.